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egg muffins

February 8, 2018

egg muffins are easy to make, keep and reheat well, and make for a great breakfast on the go or portable snack. these sausage, onion, and mushroom flavored egg muffins are also gluten free, dairy free, paleo, whole30, low carb, and keto compliant so get the recipe today and have breakfast sorted for the week!

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special diets

dairy free
gluten free
low carb
paleo
soy free
vegan
vegetarian

greetings!

i’m kate and i’m excited to share tasty, seasonal recipes with you. read more…

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