a recipe blog focused on seasonal ingredients
i’ve been making lentil soup for years but never really had a favorite recipe, just a general sense of what ingredients i tended to use. when i went to write down a recipe to share here, it turned out i was a little unclear on even what ingredients i liked to include. …
i have a problem when it comes to pizza dough. just as soon as i get comfortable with a recipe or technique (which always starts off seeming daring and fast moving and just this side of impossible), i move on to find a new challenge. some people get their adrenaline from roller coasters or fast cars. me? new pizza dough recipes and techniques. …
ok, ok, i’m finally in. after resisting the turmeric party for fear of turning everything in my kitchen (to say nothing of my closet…) permanently, irrevocably bright yellow, i finally caved. i’m in. turmeric and coconut vegetable curry, here we come….
this is one of those recipes that takes a little bit from my favorite macaroni and cheese recipe (which, yes, someday i will post…posted!) and combines it with this cauliflower recipe that i liked in theory but not so much in practice and kind of jams them together until they vow to play nicely together….
so, i love pumpkin. a lot. especially in desserts and breakfasts. and yet. if you search my site for pumpkin recipes, you will find a mere two (well, now three), neither of which are sweet (ok, well, now this one is here and it’s sweet)….