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asparagus ricotta pizza

April 11, 2017

asparagus ricotta pizza is a delicious spring meal that comes together quickly from just a few simple ingredients. great vegetarian dinner!

just so i’m clear from the get-go and you don’t think i’m trying to pull a fast one on you, this asparagus ricotta pizza is lifted straight from one of my favorite spring pastas, asparagus ricotta pasta (are we sensing a similarity, based on the names?)….

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Filed Under: dinner, spring, vegetarian Tagged With: asparagus, cheese, easy, garlic, lemon, mozzarella cheese, pizza, quick, ricotta, spring, vegetarian

fresh vegetable spring rolls

April 6, 2017

fresh vegetable spring rolls are easy to assemble, healthy, and customizable. includes information on where to find ingredients.

7 years ago, i made these fresh vegetable spring rolls and brought them to a party with friends and their partners.  my friend’s husband tried these fresh vegetable spring rolls.  every.  single.  time.  i have seen him since then, he has RAVED about these spring rolls.  every time. …

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Filed Under: appetizers, dairy free, dinner, gluten free, spring, summer, vegan, vegetarian Tagged With: asian, bean sprouts, carrots, dairy free, gluten free, healthy, hoisin sauce, peanut butter, red cabbage, rice noodles, spring, summer, sweet chili sauce, thai basil, tofu, vegan, vegetarian

asian style salmon tacos

April 4, 2017

asian style salmon tacos are easy, delicious, and healthy. they’re customizable, dairy free, optionally gluten free, and flavor packed.

a recent refrain in our house goes something like this:

me:  “what time did you say you were cutting power to the entire house?”

my husband:  “uh, in a little while.  just as soon as i finish (::insert task here::).”…

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Filed Under: dairy free, dinner, gluten free, weeknight Tagged With: asian, carrots, cilantro, dairy free, easy, feeds a crowd, fish, garlic, ginger, gluten free, healthy, lime, quick, red cabbage, salmon, scallions, sriracha, tortillas, weeknight, year round

chicken gyro lemon zest rice salad

March 30, 2017

chicken gyro lemon zest rice salad is a delicious, crunchy, flavorful salad that happens to be gluten free and optionally dairy free.

this zesty and fresh chicken gyro lemon zest rice salad is brought to you in partnership with della rice.

the chicken gyro with tzatziki sauce that i posted back in august is one of our favorite recipes in my house.  i love all of the flavors (lemon!  oregano!  feta!  garlic!) and textures (crunchy purple cabbage!  soft pita!  creamy tzatziki sauce!).  my husband loves that the recipe contains chicken.  as i said, it’s a crowd pleaser….

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Filed Under: dinner, fall, gluten free, spring, summer Tagged With: chicken, dairy free option, fall, feeds a crowd, feta, garlic, gluten free, healthy, lemon, onion, peppers, rice, spring, summer

stuffed shells with peas and burrata

March 28, 2017

stuffed shells with peas and burrata are perfect for the transition from winter to spring and use frozen peas to keep the recipe easy.

lately the weather up here in portland (maine) has been sort of unpredictable.  a few weeks ago, it was warm (well, relatively) and sunny.  then we got 18” of snow.  now it’s just warm enough for the precipitation to be rain, rather than snow, but still chilly.  in other words, perfect weather for stuffed shells with peas and burrata….

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Filed Under: dinner, pasta, spring, vegetarian, winter Tagged With: baked pasta, burrata, cheese, lemon, mint, pasta, peas, pecorino romano, ricotta, spring, vegetarian, winter

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special diets

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greetings!

i’m kate and i’m excited to share tasty, seasonal recipes with you. read more…

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